We can provide a delicious Finger Buffet for your evening guests or this can be served during the day in place of the more traditional/formal sitdown wedding breakfast.

Alternative menus are also available upon request.

Meat Platter
– Homecooked Honey Roast Ham, Salt Roast Beef,
Spicy Chorizo, Bologna Mortadella, Homemade Chicken Liver Pate
served w. Crostini, Ginger Garlic Glaze & Horseradish Sauce
Selection of local Kentish Cheeses
served w. Crackers, Chutney, Grapes
Seafood Platter
– Poached Squid, Garlic Prawns & Giant Mussels
served w. Lemon Mayo & Sweet Gem Lettuce
Vegetable Platter
– Roasted Mediterranean Vegetables drizzled w. Basil EVO
& served w. warm Ciabatta

£22.50 per person